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Castle Cara Cafe Malt 1kg
Model：m00133
NT$150
Cara Café
Colour:
350 - 450 EBC 131.8 - 169.3°L
Features: Belgian caramel malt with coffee notes. Germination at high temperature, followed by roasting in a drum.
Characteristics: This malt gives a brown hue to beers. It brings intense flavors of dark caramel, roasted nuts, and dried fruit. It strongly intensifies the beer’s body.
Suggested Usage : ≤15%
Type of beer : Amber beers, Stout, Bock Beer, October Beer, Lager, Dark Ale, Irish Red Ale, Barley Wine.
*The packaging vacuum of the malt is confirmed before shipment. If the vacuum is lost due to collision during transportation, it will not affect the use.
* The purpose of rolling barley is to smash the barley to facilitate saccharification, and it will not be crushed very finely.
350 - 450 EBC 131.8 - 169.3°L
Features: Belgian caramel malt with coffee notes. Germination at high temperature, followed by roasting in a drum.
Characteristics: This malt gives a brown hue to beers. It brings intense flavors of dark caramel, roasted nuts, and dried fruit. It strongly intensifies the beer’s body.
Suggested Usage : ≤15%
Type of beer : Amber beers, Stout, Bock Beer, October Beer, Lager, Dark Ale, Irish Red Ale, Barley Wine.
*The packaging vacuum of the malt is confirmed before shipment. If the vacuum is lost due to collision during transportation, it will not affect the use.
* The purpose of rolling barley is to smash the barley to facilitate saccharification, and it will not be crushed very finely.