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Raijin Porter (20L)
Model：k00068
NT$980
NT$780
Raijin Porter (20L)
Using high temperature resistant yeast(VOSS), convenient and fast.
The finished product has a roasted aroma.
Full of bubbles, moderate bitterness.
The finish is dry and neat.
Contains : Barley malt, Hops, Yeast, Priming Sugar.
Recommended temperature: 25-30°C
Using high temperature resistant yeast(VOSS), convenient and fast.
The finished product has a roasted aroma.
Full of bubbles, moderate bitterness.
The finish is dry and neat.
Contains : Barley malt, Hops, Yeast, Priming Sugar.
Recommended temperature: 25-30°C