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Mauribrew English Ale 11g
11g
Model：y00061
NT$160
NT$110
Mauribrew English Ale (Australia)
At high temperature, with high gravity wort, Mauribrew English Ale enhances fruity character of the beer. At low temperature Mauribrew English Ale produces a clean finish with a low eater profile. Mauribrew English Ale is popular for its versatility thus can be used for many different bee eg. French ales, English milds, Belgian blonds. It sediments heavily and makes very bright products thus is adapted to cask conditioning.
Fermentation range: 13-22°C (55-72°F)
Recommended temperature: 18-21°C (64-69°F)
Fermentation rate: Fast
Flocculation / Sedimentation: High
Alcohol tolerance: 9%
Recommended dosage: 11g/20-30L
Compatibility Yeast : S-04
Download detailed file
At high temperature, with high gravity wort, Mauribrew English Ale enhances fruity character of the beer. At low temperature Mauribrew English Ale produces a clean finish with a low eater profile. Mauribrew English Ale is popular for its versatility thus can be used for many different bee eg. French ales, English milds, Belgian blonds. It sediments heavily and makes very bright products thus is adapted to cask conditioning.
Fermentation range: 13-22°C (55-72°F)
Recommended temperature: 18-21°C (64-69°F)
Fermentation rate: Fast
Flocculation / Sedimentation: High
Alcohol tolerance: 9%
Recommended dosage: 11g/20-30L
Compatibility Yeast : S-04
Download detailed file